Extra Virgin Olive Oil, Italian – 5 Liters

Description

100% Italian extra virgin olive oil “blend selection” composed of different varieties of local olives.   With a light fruity aroma, it is an olive oil particularly suitable for cooking, perfect to enhance any dish, giving a light note of herbaceous and notes of toasted almond.  

This olive oil is produced by 100 % italian olive harvested between October and November of each year. Oilalà ensures that the olives are brought to mill within 12 hours from olive picking with a cold pressing (25°) to guarantee the freshness of products for maintaining their organoleptic properties

Ingredients: Extra Virgin Olive Oil

Nutrition facts (Average values per 100 ml): Energy : 3374 KJ/821 kcal; Fat: 94g, which saturated fat: 14 g ; Carbohydrate: 0g, which sugars:0 g; Protein: 0g; Salt: 0g.

Origin of the olives: Apulia,Italy

Variety:  Blend

Harvest: October – November

Extraction method: Brought to mill within 6 hours from olive picking – cold pressing at 25°

Shelf life: 18 months from bottling

Packaging: Metal tin

Keep the bottle in a dark and dry place

Guaranteed: 100% Italian olives

Our extra virgin olive oil is a 100% Italian, made only with local olives. We proudly guarantee the quality of our olive oil. Inside our bottles, you will only find olive oil coming from our land.

A great ally for our well-being

Our 100% Italian Extra Virgin Olive Oil, contains more than double of Polyphenols compared with the majority of olive oil on the market. Polyphenols are the best natural antioxidant for our organism, powerful anti-inflammatory with a long list of benefits for our body.

Limited quantity available

Every year, between October and November, we produced the “Novello” (just made olive oil). The demand of our high-quality Novello olive oil is huge, therefore we have limited stock of this prestigious product, so tomorrow it could be too late.